Category: We Eat Well
The Best of 2013
Paleo Friendly- Sautéed Scallops with Rainbow Chard
Brown Sugar & Chili Bacon Wrapped Tater Tots
Bourbon Bacon Chocolate Chip Cookies
Paleo Friendly- Braised Chicken with Artichokes and Olives
Paleo Friendly: Kale & Arugula Salad with fresh dill, tomatoes and kalamata olives
Pumpkin Cheesecake Truffles