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A Ginger in the Kitchen

Recipes, restaurant reviews, and all things food related

Author: Amber

Amber moved to Fort Wayne in 2002 and is proud to call it home. She's a marketer, freelance writer, entrepreneur, community volunteer, and food blogger. By day, she serves as the Executive Editor for Glo Magazine. In her spare time, she volunteers for several non-profit organizations.
July 23, 2012July 21, 2012

Panko-Crusted Eggplant Parmesan

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July 22, 2012July 22, 2012

GINGERKITCHENdog- Our Week with Brava’s Dogs

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July 17, 2012July 16, 2012

Maple Ice Cream with Walnuts & Raisins

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July 12, 2012July 11, 2012

Soba Noodles and White Fish

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July 10, 2012July 9, 2012

Strawberry Basil Gelato

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July 9, 2012December 26, 2012

Recker-mendation: Honey on the Table

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July 5, 2012July 5, 2012

Agua Fresca- Watermelon Grapefruit

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July 2, 2012June 29, 2012

Miso Salmon Salad Stuffed Red Peppers

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June 29, 2012July 9, 2012

Chipotle Lime Grilled Chicken with Corn Cob Salad

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